Recipe of the Week: Butterfinger Cookies

Make this delicious treat in under 30 minutes plus earn up to 709 Points!


  • 1 ¾ cups all-purpose flour 
  • ¾ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup granulated sugar
  • ½ cup butter or margarine, softened
  • 1 large egg (earn 29 Points)
  • 14 NESTLE® BUTTERFINGER® fun size bars, coarsely chopped (earn up to 680 Points)


  • Step 1: Preheat oven to 375 degrees F.
  • Step 2: Combine flour, baking soda and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in Butterfinger pieces. Drop by slightly rounded tablespoon onto ungreased baking sheets.
  • Step 3: Bake for 10 to 12 minutes or until lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

See full recipe here.

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